Postharvest pathogens and disease management - Arvanitoyannis - 2007 - International Journal of Food Science & Technology - Wiley Online Library
Ioannis S. Arvanitoyannis's research works | University of Thessaly, Volos (UTH) and other places
Διάκριση του Καθ. κ. Αθανασίου – Ερευνητική ομάδα Καθηγητή ΧΡΗΣΤΟΥ ΑΘΑΝΑΣΙΟΥ
Waste Management for the Food Industries : Ioannis S. Arvanitoyannis : 9780123736543
Loop | Ioannis S. Boziaris
کتابخانه دیجیتال دانشگاه علوم پزشکی بیرجند - Waste management for the food industries, Arvanitoyannis, Ioannis.- محتواي کتاب
Authenticity of Foods of Animal Origin | VetBooks
Irradiation of Food Commodities eBook by Ioannis S. Arvanitoyannis - 9780080884363 | Rakuten Kobo United States
PDF) Vegetable waste treatment: comparison and critical presentation of methodologies | Theodoros Varzakas - Academia.edu
Ioannis Arvanitoyannis S., HACCP and ISO 22000 / Application to Foods of Animal Origin – read online at LitRes
Authenticity of Foods of Animal Origin 1st edition | 9781498706414, 9781498706438 | VitalSource
HACCP and ISO 22000 - greenworld- and ISO 22000/files... GMP Good manufacturing practice viii. - [PDF Document]
Waste Management for the Food Industries by Ioannis S. Arvanitoyannis
HACCP IN SUGAR Zucker | PDF | Hazard Analysis And Critical Control Points | Sugar Beet
Ιωάννης Σ. Αρβανιτογιάννης | BestPrice.gr
Ioannis ARVANITOYANNIS | Professor (Full), Vice Head of Department | BSc, Dr, PhD | University of Thessaly, Volos | UTH | Σχολή Γεωπονικών Επιστημών
Ioannis S. Arvanitoyannis's research works | University of Thessaly, Volos (UTH) and other places
Functional Foods, Ageing and Degenerative Disease - Arvanitoyannis - 2005 - International Journal of Food Science & Technology - Wiley Online Library
Authenticity of Foods of Animal Origin by Ioannis Sotirios Arvanitoyannis
Authenticity of Foods of Animal Origin - 1st Edition - Ioannis Sotirio
PDF) Application of Failure Mode and Effect Analysis (FMEA) and Cause and Effect Analysis in Conjunction with ISO 22000 to a Snails (Helix aspersa) Processing Plant; A Case Study | Theodoros Varzakas -
Το νέο πρότυπο ποιότητας και ασφάλειας τροφίμων ISO 22000 - Ιωάννης Σ. Αρβανιτογιάννης, Νικόλαος Η. Τζούρος | BestPrice.gr
20 καθηγητές του Π.Θ στη λίστα του 2% των επίστημονων παγκοσμίως - istigmes
ISO 9000-2000 - Αρβανιτογιάννης Ιωάννης Σ.,Κούρτης Λάζαρος | Public βιβλία
Waste Management for the Food Industries by Ioannis S. Arvanitoyannis: New Hardcover (2013) 1st Edition | Vedams eBooks (P) Ltd